Tag Archive: Cooking Skills

The Skills You Need to Possess to be A Chef

Not every cook can be a chef; it requires a person to have a specific expertise. Just thinking that you can don’t make you that way. A chef does not only have to do magic with the food he cooks; he is supposed to have the ability to lead, manage, and ensure successful kitchen operation in the restaurant as well. The place of the chef in a restaurant is critical because he has to keep up the standards of food and that is the reason they hire the one who has all the skills that make their kitchen a success.

The Skills You Need to Possess to be A Chef

However, you might want to know what you need to have in you to take the place of a chef. Here you go:

  • Have Vision:

Culinary is no less than an art and artists have that ability to see the things in an entirely different way. Chefs do this through their food, menus, and their restaurants. You have to have a vision of where you are going and put yourself out there so that you can successfully work on it. It can be challenging for you because you have no idea how the customers and your boss is going to respond. Nonetheless, at the same time, this is what makes you an artist. You creativity gives people a reason to have a belief in you and that is what really important is.

  • Know The Numbers:

It should take just a little time to cost a dish out in your head. If you find it difficult to do this, you have not reached that point of experience where you can be a chef. It proves that you have not spent enough time mastering recipes, plating dishes and costing out menus. It is one of the duties of a chef to standardize recipes, manage inventory, pricing the dish out, and cope with the tight timings when there is need to cut out on the stock.

All these things have a major effect on restaurant’s profit and productivity. That would be a point of concern even if you are the one who is owning the restaurant and struggling to get improved key performance indicators and performance measures. Except for the chef’s duties, performances in your business matter at each level. As the owner of your business, you would like faster and bigger performances, and for that reason, you need to follow some tips. You just have to sign up for the ten secrets to KPI success. You will receive an email every few days containing a 5-minute lesson. Moreover, you can visit yourself www.staceybarr.com to find out more about the KPI success and how to attain it for your business.

Follow these lessons, and it will help you make some difference:

  • Be Organized:

You have to be systematic in every way, starting from practicing a recipe to dealing with the cooks under your supervision. Cooks are not supposed to be cluttered because this is something that represents the quality to your food. Time is also a key. You have to organize the time as well as you would not like your customers to wait for long. Organized things lead to efficiency and high productivity.

  • Be Disciplined:

Cooks fail to be a good chef because they do not know how to set standards. The chef has a significant part in everything whether it is company culture, cleanliness, customer service, or plate presentation. This factor is involved when restaurants fail to satisfy their customers.

  • Work Hard:

In addition to all other ways, hard work is something you cannot afford to skip. All the other factors come after this. Keep on working on your goals. Hard work and determination always pay off.

Cooking Graduate? This is Where You Should Start!

A career in cooking has a great exposure as there remains a competition among top restaurants in the country and they always look up for the chefs with some adroitness. You might see yourself as one of the top chefs at some crowning restaurant if you are graduating in the culinary field and have that passion and devotion to cooking. It requires lots of hard work, but it would definitely pay off with great remuneration and job satisfaction.

However, you might have celebrated your graduation ceremony; now it’s the time when you should start making plans for your next move. Since it takes plenty of time and long haul to get settled with a job, you should start making your ways the very next day of your graduation.

Some folks do not have their paths defined as long as they get their degrees in hand and stay topsy-turvy about their next step. Here are some tips for such folks about where they should start after their graduation in culinary.

Cooking Graduate? This is Where You Should Start!

Drop your Resume’:

Get an appealing resume’ always ready and keep on looking for new jobs. Do not wait for your dream job to arrive at your doorstep; you would have to strive for it. Start with the little rather than just waiting to hunt a bigger one. Keep practicing the new recipes whether you get a job or not; this would help you bring more innovations and polish your skills.

Start your cooking blog:

Starting a blog is a fantastic way of sharing your new with people. The best thing here is you get feedback from your followers that help you revamp your expertise. Many popular chefs blog about their experiences. The cooking blog is not just about writing your experiences; you can also earn money out of it through affiliate marketing. You do this by referring you followers to certain shops. Start your blog and start monetizing it.

Open up your restaurant:

You would be thinking that opening a new restaurant requires lots of investment and how would you make it possible right after you graduate. We are not here talking about a big and lavishing restaurant; you can start with a small café in town. Delicious food should not only be your focus when you are opening an eating house; the place should also be alluring.

Get a theme for your place, and it should be well-illuminated. You can choose floor lamps to give your place a magnificent look. You can get the floor lamps in multiple sizes, shapes, and colors. Visit http://gigalamp.com/ to get your hands on the type that suits the décor of your place. You can get a proper guideline about buying the right kind of lamps and which light is best for you. Moreover, it comprises of numerous floor lamps with their features. People would like to stop over again if they find a fine place and fine food at the same time.

Keep upgrading your cooking skills:

Cooking is now considered as an art, unlike the old times when people used to eat the things in raw form. Now you have to be creative and groundbreaking as a chef. Keep on finding the new ways to present your artistry. Folks are not really fond of eating the same thing over and over again; they rather appreciate the same thing cooked in an innovative way.

Follow your favorite chef:

There are personalities you get inspiration from. As a culinary graduate, you would like to be like your favorite chef. Follow him/her on social media websites and get to know about his/her strategies to be a better one. Read the stories of his/her successful career and learn the key steps.

How to Improve Your Cooking Skills

Have you always wished that you can improve on your cooking skills? You know that it will be up to you to make this possible. You can always purchase some ingredients that are more expensive than your usual ones. When you do this, you are always improving the quality of the food that you cook but this is not enough.

When it comes to cooking, you may not need the help of psychics in order to improve your condition but you may require the assistance of psychics when there are some things that you want to know more about in your life. For example, you are not sure if you should continue with the business venture that you are planning. Through the psychic’s help, you will be able to formulate a decision. You may always check out http://psychicstruth.com/. This will help solve the issues and problems that you may have.

How to Improve Your Cooking Skills

Once you have already settled your other issues in life, now are the time for you to focus on improving your kitchen skills. Here are just a few tips that you can follow:

  1. When you are going to cook something that you have never cooked before, check the recipe first before you begin.

There are a lot of people who read the recipe as they go along. While this is efficient and can make things faster, the possibility of making mistakes is also greater. You can always avoid this by reading and understanding all the instructions even before you make an effort to cook.

  1. Practice a certain method when it comes to the food that you store in your refrigerator.

There are a lot of times wherein the things that you place on your refrigerator and even your freezer become forgotten because the food gets buried with all the other things that you place. The newer food products should be placed at the back. It will also be useful to keep track of all the food that you have. This will lessen the possibility of spoilage.

  1. Do not be afraid to use your hands.

There are a lot of things that you are going to do in your kitchen that will require the use of your hands. When you are kneading dough, you need to use your hands. If you do not do this, then your dough will not turn out as fine as you would like it.

  1. Know what your taste is.

People have different tastes when it comes to food. Some food that you find yummy will not be too appealing to other people. You would have to consider this when you are cooking only for yourself or for other family members. You may need to make some adjustments to please more people. For example, even if you love spicy food, not everyone can take too much spice so you have to limit it.

  1. Become aware of how food smell.

Do you know that through the smell of food, you can tell if what you are cooking is cooking well or is not cooking fast enough. This is something that you develop over time so do not be discouraged if you are unable to use your sense of smell when you start cooking.

With all of these things in mind, you will become a better cook eventually. Cooking can help get rid of your stress and other worries if you put your heart into it.